Perfect fall dinner....save yourself the excessive grease and just fry until brown and then into the oven to cook for 20. I used cornflakes mixed with bread crumbs for an extra crunchy extra yummy coating.
Monday, October 20, 2014
Saturday, October 18, 2014
Awesome October Clam Chowder!
Nothing better than fresh clams from the shore made into all day long simmered clam chowder to enjoy by the fire at days end.....that's 35 years of cooking knowledge poured into a big bowl of heaven :)
Monday, October 13, 2014
How to maximize Thanksgiving leftovers
Save all those left overs and stuff them in a pot pie! Don't forget the stuffing....use your gravy for sauce and top it all with your mash potatoes....mmmmm
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