Sliders...mushroom swiss and onion .....and jalepeno with port wine cheddar.....yummmmmmmm
Sunday, April 28, 2013
Monday, April 22, 2013
Sunday, April 14, 2013
Asian Fusion BBQ
A sunny Sunday browse through the flea market.....handbags, rings, incense, clothing etc.....enjoy browsing...but absolutely love the foods you'll find! Bought some fresh mozzarella and roasted red peppers...but that's for tomorrow night! Tonight...fire up the bbq for skewered chicken with peanut satay sauce, grilled pineapple on top of garlic teriyaki rice and a thai cucumber and carrot salad......very refreshing! Might be room for dessert :)
Monday, April 8, 2013
Breakfast Cassarole great for company
Spoil your company or family....its similar to the hashbrown nests but easier...less clean up! Thawed shredded hashbrowns...(for extra yumminess...add some melted butter) with sauted onion..salt, pepper etc.....mold on bottom and sides into a sprayed deep pie plate ....bake 400...for 20 min or until golden and crispy...lower oven to 350...add turkey sausage (seen here), sausage or crumbled cooked bacon and top with shredded cheddar. Push with fingers to make dents for eggs....the more eggs you crack on top..the smaller the portion..so I used 5. Back in the oven for about 10 min. Slice and serve.
Note: this method tends to over cook the yolks when you wait to have whites cooked...to have runny yolks and cooks whites.....I think next time I plan to bake the sausage and cheese to melt and then put fried sunny side ups right on top! An extra pan to clean but worth it.
Saturday, April 6, 2013
1st BBQ of 2013....Greekfest!
Home made tzatziki, hummous, lemon potatoes, lemon chicken, greek salad....with pita and spanakopita