Monday, November 23, 2015
Thai Coconut Chicken and Shrimp Soup
Coconut Milk and Chicken broth make the perfect base for this soup. Simply add finely sliced veggies you love with green chili paste found in most Asian markets. Add rice noodles and you're set!
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment